Cosy and family atmosphere, typical Piedmontese and Aosta Valley cuisine. On request we offer fish menus. Possibility of banquets at external structures.
- Sopa con hierbas
- Favò
- Trippa
- Bacalao
- Carbonada (carne a la brasa)
Caves des Onzes Communes (VDA)
Rouge Donnas (VDA)
Fumin (VDA)
Cornalin (VDA)
Pinot Noir (VDA)
Barbera d’Alba Superiore
Erbaluce Caluso