Cosy and family atmosphere, typical Piedmontese and Aosta Valley cuisine. On request we offer fish menus. Possibility of banquets at external structures.
Soup with spontaneous herbs
Favò
Trippa
Hake
Carbonada (Stew)
Caves des Onzes Communes (VDA)
Rouge Donnas (VDA)
Fumin (VDA)
Cornalin (VDA)
Pinot Noir (VDA)
Barbera d’Alba Superiore
Erbaluce Caluso