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Sitio web oficial de turismo en el Valle de Aosta

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La Clotze

Localidad: Courmayeur

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A warm mountain atmosphere with typical meats of Valle d’Aosta and Piedmont, all prepared with passion and love

Crêpes of the Valle d’Aosta
Fillet with Bleu d’Aoste (cheese)
Trout with saffron and Blanc de Morgex et de La Salle (wine)
Raclette
Agnolotti with brased beef

Maison Anselmet (VDA)
Gaja
Di Barrò (VDA)
Col d’Orcia
Clerico
Dogliani
Allegrini
Antinori