The Mellier Restaurant offers home cooking and traditional cuisine with a choice of the menu. Our dishes are prepared with zero-kilometre products and offered with simplicity. Come and visit us, open all year round! Reservations are welcome.
polenta grasa (con mantequilla y queso) y Carbonada (carne a la brasa)
Sopa de col con queso
Embutidos valdostanos
Carne de caza con la reserva previa
Caves des Onze Communes (VDA);
Torrette (VDA);
Gamay (VDA);
Petit Rouge (VDA);
Morra (Castellinaldo d’Alba);