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Lo Ratrak

Orte: La Thuile

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Modern and welcoming restaurant with a stunning view over the Mont-Blanc. Reachable on foot or by bike in summer, by ski or with the ski facilities in winter, it lies at the arrival of the Les Suches cable car.
Simple but tasty cuisine inspired by the traditions of the Valdôtain mountains that always keeps in mind the sustenaibility and the seasonal nature of the products.
Sunny terrace perfect to dring together and taste local products.
In winter, ski rental and ski lab, but also skidrive service; in summer, themed dinners, ‘tune up’ point and e-bike recharge service.

Selection of cold cuts and Valdôtain cheese with honey and jam
Tagliatelle with deer stewed in Torrette Supérieur wine
Tartiflette au Reblochon de Savoie
Km 0 trout with dill sauce and vegetables
Crema di Cogne with Valdôtain tegole

Lo Triolet (VDA): Pinot Gris, Pinot Noir
Les Crêtes (VDA): Merlot, Nebbiolo
Cooperative de l’Enfer (VDA): Enfer
Feudo di San Maurizio (VDA): Saro Djablo, Fumin, Petite Arvine, Thora
Crotta di Prado (VDA): Torrette, Gewürztraminer, Müller Thurgau
Mocali: Brunello di Montalcino, Morellino di Scansano, Rosato Toscano
Corte Rugolin: Amarone della Valpollicella
Torraccia del Piantavigna: Gattinara, Ramale