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Samstag 16 November
Sonntag 17 November
Montag 18 November
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TEMPORARILY CLOSED
Small and cosy family-run restaurant that proposes valdôtain and national dishes, as well as some tasty pizzas.
Black bread bruschetta with salted meat, rocket and tomatoes
Tomino with grilled vegetables
Risotto with Bleu d’Aoste, apples and cinnamon
Trout with butter and smoked aubergine cream
Pizza
Ottin (VDA)
Maison Anselmet (VDA)
CoEnfer (VDA)
La Crotta di Vigneron (VDA)
Massolino
Frescobaldi