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In an ancient building dating back to 1700, in an alley of the old town, Stefenelli desk is the perfect place for the eclectic cuisine of Chef Marco Stefenelli, with attention to local cuisine and to other culinary cultures
Revisited and creative Valle d’Aosta style and gourmet cuisine.
Foie Gras escalope, sea scallops, black truffle
Les Crêtes
Maison Anselmet
Lo Triolet
Elio Ottin
Zymé
Sordo
Gaja
Donnafugata
Guida Michelin 2023, Guida Gambero Rosso 2023 e Guida Espresso 2023