In a refined and welcoming atmosphere, the “Bistrot de l’Artiste” offers refined cuisine with a gourmet menu, accompanied by an excellent selection of wines. The setting is intimate and convivial, furnished with contemporary works of art.
Girello in tuna sauce
Beetroot linguine with cow toma cheese and Mostacciolo with walnuts
Carnaroli Risotto “Riserva San Massimo” with porcini mushrooms, cocoa and IGP hazelnuts
Braised beef with celeriac puree and sweet and sour scallion
Golden tiramisu
Coop. Enfer d’Arvier (VDA) - Enfer
Di Francesco (VDA) - Planchettes
La Source (VDA) - Chardonnay
Dante Rivetti - Dolcetto d’Alba
Gaja - Barbaresco
Cantina Antinori - Tignanello
Albino Armani - Amarone
Dom Pérignon - Champagne