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Thursday 21 November
Friday 22 November
Saturday 23 November
Book your Holiday
it is open to external guests and offers an “à la carte” menu with typical dishes of the Aosta Valley tradition with ingredients that enhance the “0 km” products as much as possible. The meats, sausages, cheese and vegetables, as well as the wines, mostly come from local producers who can be visited and contacted directly. Special menu for children.
L’insalata dello CHalet con caprino caldo
Gli gnocchi di barbabietole fatti in casa con salsa di Bleu d’Aoste
Il tortello di farina integrale fatto in casa con ripieno di patate e toma
La trota in crosta alle erbe con crema di patate e porri
Il filetto di fassone con salsa al cren
Nus Malvoisie - Les Granges Vda
Petite Arvine- La Source Vda
Muscat de Chambave- Crotta di Vegneron Vda
Torrette -Grosjean frères Vda
La Sabla - Les Crètes Vda
Vuillermin - Institut agricole régional Vda
Coteau Barrage - Lo Triolet Vda
Barbera d’Alba - Bovio