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Sunday 17 November
Monday 18 November
Tuesday 19 November
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TEMPORARILY CLOSED
Brasserie with a convivial and informal atmosphere in which to be inspired by the flavours of Italian Alpine cuisine.
The dishes, prepared with fresh, locally sourced ingredients, offer a distinct and delicious take on this incredible destination.
The Summit is enhanced by a beautiful dehors, where you can dine al fresco surrounded by the mountains, far from the road.
Also open to external guests, by reservation.
Products grown nearby, from local enterprises and alpine pastures
Grilled meat
Fresh pasta with seasonal dressings
Steak Aosta Valley style
Gourmet Pizza
Cheese tasting
The wine list can be consulted at the following link: Summit wines