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Thursday 21 November
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Saint-Vout restaurant offers the best of Aosta Valley food and wine production. More than 80 Aosta Valley wines from small producers and a selection of excellent national products. The offer is completed by the Street Food “P’tite Abeille”, which offers delicious fried products. Take away is available. Reservation via Rapideat App.
Fondue Bourguignonne di Filetto
Chinoise di Carne Salata AREV
Fondue aux Fromage de Cogne
Raclette Valdostana e Francese
Vitello Tonnato Cotto a Bassa Temperatura AREV
Cave Gargantua
Feudo San Maurizio
Mont-Reve
Di Francesco Gasperi
Piero Cristofori
Mai Domi
Lo Triolet
Vini Rari