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The restaurant is located in a panoramic position and offers dishes from Aosta Valley cooking, with products at 0 km.
Seupa del pane (soup with cabbage, black and white bread, fontina and aged cheese)
Peula (typical soup with vegetables, barley, chestnuts and pork rind)
Trippa
Polenta
Cave des Onze Commune - Torrette (VDA)
Cave des Onze Commune - Müller Thurgau (VDA)
Cave des Onze Commune - Petite Arvine (VDA)
Cave des Onze Commune - Gamay (VDA)
Roero Arneis DOCG
Cantina del Monferrato (Arditi) - Barbera Superiore
Cantina del Monferrato (Arditi) - Barbera Passita
Cantina del Monferrato (Arditi) - Nebbiolo