In the restaurant, located in front of the Town Hall, you can taste the renowned hams of the Aosta Valley:
- Jambon de Bosses - the highest araw ham in Europe
- jambon of St. Oyen - barbecued ham
and other typical products of the region, including the fontina cheese and the lard of Arnad.
Jambon de Bosses
Jambon de St. Oyen
Fontina cheese
Lard of Arnad
Vini valdostani e nazionali