The restaurant is housed in a typical mountain building at an altitude of 1400m, and can be reached by car. Dishes feature traditional local produce.
Traditional valdostan cured meat
Valdostan soup
Polenta and game
Cheeses from the region
Home-made desserts
Caves Cooperatives de Donnas (VDA)
Barmet (VDA)
Vieille Vigne (VDA)
Magie (VDA)
Società Agricola Noussan (VDA)