This small mountain restaurant hotel serves a rich choice of typical Valdostan dishes and a good list of wines. During the summer you can enjoy your lunch on our sunny terrace with a beautiful view of the Gran Paradiso. There is also a playground for children.
Marinated trout with julienne vegetables
Homemade chesnut flour strips (straccetti) with mocetta and Gressoney toma cheese
Deer and blueberry stuffed ravioli
Wild boar stew with porcini mushrooms and polenta
Homemade apple strudel with vanilla ice cream
Petite Arvine, Syrah, Sang des Salasses - Institut Agricole Régional (VDA)
La Lagnetta, Fumin, Gamay, Pinot Noir - L’Atouéyo (VDA)
Torrette, Torrette sup. (VDA) - Didier Gerbelle
Donnas, Donnas Napoléon, Barmet (VDA) - Cave de Donnas:
Chambave Muscat, Chambave Rouge - La Crotta di Vegneron (VDA)
Chardonnay, Müller-Thurgau, Petit Rouge - Cave des Onze Communes: (VDA)
Torrette, Gamay - Teppex d’Aymavilles (VDA)