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Wednesday 18 December
Thursday 19 December
Friday 20 December
Book your Holiday
Coffered ceiling and period boiserie are the backdrop for your dinner in excellent company.The green flower garden is the setting for a light and relaxed lunch.We will cook family recipes for you, with mountain herbs and alpine products we will tell you about our steep and generous territory.
Tortelli with wild herbsRatatouilleBrook troutValle d'Aosta steak
Sang des Salasses - Institut Agricole Régional (VdA)
Pinot Noir - Grosjean (VdA)
Torrette - Gerbelle (VdA)
Blanc de Morgex e de La Salle - Vevey (VdA)