The bar-restaurant Biéteron offers home cooking and typically local.
Polenta with sausage and stew;
Valley d’Aosta crepes;
Aosta soup;
Fantasy scallops with vegetables;
Tiramisu of the house;
Cave Des Onze Communes: Torrette (VDA)
Cave Des Onze Communes: Cornalin (VDA)
Cave Des Onze Communes: Gamay (VDA)
Cave Des Onze Communes: Pinot Noir (VDA)
Barbera Asti D.O.C.G.
Roero Arneis D.O.C.G.