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Typical Val d’Aosta building from the 18th century, belonging to the Grange family. Vaulted roof with a central stone column and capital. Dishes from the Val d’Aosta and Abruzzo regions prepared by the owners themselves.
The main regional dishes and produce are truly authentic
All the pasta is home made
All dishes are prepared daily or to order.
Tutti i vini valdostani
Montepulciano d’Abruzzo
Barbera
Dolcetto
Bonarda
Piemonte Nebbiolo