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Tuesday 5 November
Wednesday 6 November
Thursday 7 November
Book your Holiday
The cosy atmosphere of the house located in the historic centre where the old oven of the hamlet (still in use) and the Hemp Museum are located. The home cooking mostly uses local products. The menu includes dishes of Italian cuisine alternating with those of the Aosta Valley tradition.
Pizzas;
Cakes, bread and focaccia home made;
Homemade gnocchi with venison ragout;
Tomini alla boscaiola with buttered potatoes;
Bread soup (homemade) with cabbage and fontina cheese.
Etichette vini piemontesi DOC
Ansermet Torrette Superior (VDA)
La Crotta di Vigneron Gamay (VDA)
Le Clocher Torrette-Cornalin-Pinot Noir (VDA)
Le Cretes Torrette (VDA)
La Source Cornalin (VDA)
La Pianta Grossa (VDA)
Blanc de Morgex (VDA)
Chambave Mouscat (VDA)