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Official website for tourism in the Aosta Valley

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Mountain Hut Restaurantt Prarayer

Resorts: Bionaz

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Situated in the upper Bionaz valley, it is an ideal starting point for climbs, excursions, fishing and trips on mountain bikes in the summer and for ski-touring trips in the winter and spring. Restaurant with typical Valle d’Aosta cuisine.
The refuge can be reached on foot in about 1 hour walk from the dam of Place Moulin or by bicycle.

Polenta concia
Seupa à la Vapelenentse

Feudo San Maurizio (VDA): Vuillermin, Fumin, Torrette

Cave des Onze Communes (VDA): Pinot Noir, Muller Thurgau

Matthieu Betemps (VDA): Merci

Ottin (VDA): Torrette Supérieur, Nuances

Le Triolet (VDA): Petit Arvine

Parusso (PIemonte): Barolo

La Rasina (Toscana): Brunello

See also