Situated in the upper Bionaz valley, it is an ideal starting point for climbs, excursions, fishing and trips on mountain bikes in the summer and for ski-touring trips in the winter and spring. Restaurant with typical Valle d’Aosta cuisine.
The refuge can be reached on foot in about 1 hour walk from the dam of Place Moulin or by bicycle.
Polenta concia
Seupa à la Vapelenentse
Feudo San Maurizio (VDA): Vuillermin, Fumin, Torrette
Cave des Onze Communes (VDA): Pinot Noir, Muller Thurgau
Matthieu Betemps (VDA): Merci
Ottin (VDA): Torrette Supérieur, Nuances
Le Triolet (VDA): Petit Arvine
Parusso (PIemonte): Barolo
La Rasina (Toscana): Brunello