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Friday 22 November
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Book your Holiday
TEMPORARILY CLOSED
The warm friendly atmosphere of the house built in 1820 is essentially based on the quality of the cuisine. The restaurant serves typical valdostan dishes.
Arnad bacon and chestnuts
Jambon de Bosses
Tomini in walnut sauce
Rabbit with mustard
Dumplings with cheese
Torrette (VDA)
Torrette Superieur (VDA)
Chardonnay (VDA)
Nus (VDA)
Donnas (VDA)
Fumin (VDA)
Gamay (VDA)