Family-run restaurant, upstream of the charming village of Pontboset, located inside the Chez Isabel Hotel.
- Valdostan crepes
- Polenta concia (with butter and Fontina cheese)
- Chestnuts with butter curls
- Roastbeef with blueberry aromatic vinegar
Cave des onzes communes (vda)
Torrette;
Torrette sup;
Blanc Perdrix;