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Le Petit Coq

Resorts: Champoluc /Ayas /Antagnod

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In a typical warm, welcoming wooden chalet, the restaurant serve typical local produce, paying particular attention to quality. In addition to traditional dishes, guests can enjoy others from the Haute Savoie area, such as pierrade, bourguignonne, chinoise and raclette.
Children are very welcome: they will find special kids’ menus, toys to play with both indoors and out, as well as high chairs and changing tables.

Pierrade
Bourguignonne
Raclette
Valdostana fondue

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