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Thursday 26 December
Friday 27 December
Saturday 28 December
Book your Holiday
The restaurant is close to the cross country skiing trails.
Take-away: on reservation
Lunch: before h.11.30 and withdrawal h.12.30
Dinner: by h.18.30 and withdrawal h.19.30.
Polenta and game
Fresh pasta
Crêpes
Various soups
Homemade desserts
Torrette superieur - Ottin Viticulteur-Encaveur (VdA)
Chardonney - Azienda Agricola Rosset (VdA)
Fumin - Lo Triolet (VdA)
Torrette Superieur - Maison Anselmet (VdA)
Cornalin - La Vrille (VdA)
Nebbiolo - Pianta Grossa (VdA)
Syrah - Maison agricole D&D (VdA)
Peque-na! - Azienda Vitivinicola Gerbelle Didier (VdA)
Guida Michelin - anno 2018
Guida Osterie d’Italia Slow food - anno 2018
Premi ricevuti: Accademia della Cucina Italiana, Il Taccuino dei Ristoranti d’Italia Gatti-Massobrio, AIC