The restaurant offers a warm atmosphere and quality dishes. The Restaurant serves national dishes in addition to Aosta Valley cuisine.
Beef tartar
Foie gras -goose liver
Escargot
Chateaubriand
250 tutti i più grandi vini valdostani e nazionali
The restaurant offers a warm atmosphere and quality dishes. The Restaurant serves national dishes in addition to Aosta Valley cuisine.
Beef tartar
Foie gras -goose liver
Escargot
Chateaubriand
250 tutti i più grandi vini valdostani e nazionali