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Tronchey

Resorts: Courmayeur

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Small and cozy family restaurant from 40 years, offering local specialties and theme evenings with live music and piano bar. Terrace with spectacular views.
It can be reached by car in summer, or on foot or cross-country skis in winter.

Lo Matzon: platter of cold meats, cheeses, grilled vegetables
Dish of the house: polenta with cheese, rabbit, stew, sausages
Flavors of the stream: the trout in “a thousand different ways”
Homemade desserts
Chocolat: from aperitif to dessert chocolate-based

Ilaria Bavastro (VDA): Mariadzo
Cave des Onzes Communes (VDA): Vin des Amis
Les Crêtes (VDA)
Anselmet (VDA)
Enfer (VDA)
Cave de Morgex et La Salle (VDA)
Donnas (VDA)
Institut Agricole (VDA)

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