Small café-restaurant located at the arrival of the Moos slope in the Monterosa Ski area. It offers a fast, simple and genuine cuisine in a typical mountain setting and it is appreciated for the après-ski. The restaurant has an indoor dining room with about 30 seats, a déhors and offers local products, beer, wines and typical cheeses. The delicious sandwiches are excellent with a cold beer or a good glass of wine.
Chnéffléné (sort of small dumplings)
Valdostan crêpes with ham and Fontina cheese