La Rotonda
Restaurant Pizzeria - AostaThe pizzeria offers pizzas and Italian cuisine not far from the centre of Aosta.
The pizzeria offers pizzas and Italian cuisine not far from the centre of Aosta.
Located in the city center the restaurant is known for its fish and for the staff competence. In a friendly and warm atmosphere, it offers national cuisine and a good pizza.
"Locanda El Paso" offers a wide choice of pizzas, not far from the center of Aosta.
"La Piazzetta" Osteria Pizzeria is situated a few steps from the Porta Pretoria and it offers pizza and also a typical Aosta Valley cuisine.
The restaurant offers national cuisine, Aosta Valley cuisine, Lucanian cuisine and pizza.
Motor Café is a pizza, hamburger restaurant and coffee bar not far from the centre of Aosta.
The restaurant is welcoming and is based on Campania cuisine and pizza. It offers typical Neapolitan dishes including buffalo mozzarella Dop.
Playroom for children.
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At "A’dam Bistrot Pub&Grill" it’s possible to find hamburgers, sandwiches, various appetizers or salads and good music.
"Caffé Bianco" offers typical dishes of Chinese and Italian cuisine and also vegan and vegetarian dishes. They focus on rice and the products derived from it and also on cereals, black rice and barley. Cafeteria and tea room.
The "Caffetteria dell'Università" is located in the new complex of the University of Aosta Valley and offers, in addition to the wide range of gastronomic products, the possibility of having lunch with a simple menu that follows the Mediterranean diet, enhancing local products.
"Laboratorio Latini" offers food, drinks and music in the centre of Aosta.
Restaurant located in the old town of Aosta near the Calvino Cross. Friendly atmosphere with home cooking. National dishes and Aosta Valley cuisine.
Take-away and delivery service.Tel. 0039 320 9705949
In the "Bar à Vin", in addition to the Aosta Valley food tradition, the aim is to recover the old “poor” recipes that represent the true and genuine local tastes: from tripe to cotechino, from gnocchi to tagliatelle, reinterpreting the teachings to give even more personality to the dishes. Local cuisine reigns supreme on the menu, with its scents of game, fish from the torrent, black bread baked in village ovens, local cold cuts and cheeses, polenta, Valpellinentze soup.
Relaxing place with dehors on the central square of Aosta. Service with cold dishes, sandwiches and hot dishes. Beer and cocktails.