Official website for tourism in the Aosta Valley
Chamois | 1 January 2026
In the most evocative places of the Vatournenche for a toast in the open air, to listen to the murmur of the wind and enjoy the embrace of the night. Upon reservation you can enjoy the traditional polenta cooked on a wood stove at the restaurant Chaz Pierina
Chamois | 16 January 2026
In the most evocative places of the Vatournenche for a toast in the open air, to listen to the murmur of the wind and enjoy the embrace of the night. Upon reservation you can enjoy the traditional polenta cooked on a wood stove at the restaurant Chaz Pierina
Chamois | 31 January 2026
In the most evocative places of the Vatournenche for a toast in the open air, to listen to the murmur of the wind and enjoy the embrace of the night. Upon reservation you can enjoy the traditional polenta cooked on a wood stove at the restaurant Chaz Pierina
Chamois | 14 February 2026
In the most evocative places of the Vatournenche for a toast in the open air, to listen to the murmur of the wind and enjoy the embrace of the night. Upon reservation you can enjoy the traditional polenta cooked on a wood stove at the restaurant Chaz Pierina
Chamois | 27 February 2026
In the most evocative places of the Vatournenche for a toast in the open air, to listen to the murmur of the wind and enjoy the embrace of the night. Upon reservation you can enjoy the traditional polenta cooked on a wood stove at the restaurant Chaz Pierina
